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Popcorn Corn - Raw material for industry to produce popcorn.
Product originated from the healthy grain of corn (Zea mays everta).
PopCorn - PopMAXSpecification
STANDARD PRODUCT - King CornConstitution
08 months counted from the date of manufacture, respecting conservation and storage conditionsRegistry
Food exempted from registration requirement in compentente organ, DRC 278, September 22, 2005, whose code 4,300,151 and / or 4,200,038 of Annex I to which the product fits.
Fresh corn Zea mays subjected to cleaning, ranks; áo, filling, weighing, palletizing and storage.
Physical and Chemical Characteristics
Fractioning and Packaging Features
|Fractioning||Pack Weight||Pack Features||Pack Specs|
|22 kg (50 lbs)||51,29 g||PP: Laminate Polypropylene||EEM - 003|
|25 kg||51,29 g||PP: Laminate Polypropylene||EEM - 003|
|50 kg||76,83 g||PP: Laminate Polypropylene||EEM - 002|
|1200 kg||2830,00 g||PP: Polipropileno Convencional||EEM - 004|
Storage condition - Stacking up as weight
|25 kg||40 kg||50 kg||1200 kg|
|Maximum 03 pallet height||Not Aplicable||Maximum 04 pallet height||Maximum 02 Big Bag's|
Physical and Chemical Analysis, Microbiological and Microscopic
|Results of Analysis|
Coliforms at 45º C NMP/g
Salmonella sp /25g
Bacillus cereus UFC/g
Maximum 5 x 10²
Maximum 5 x 10³
|CONCLUSION: The sample meets the specifications of Resolution RDC No. 12 of 01.02.01, item 10.1 of ANVISA.|
Keep away from sunlight at room temperature, free of toxic products or others that exhale odors, dust free, pests and other contamintes. Stock up on pallets in a cool dry place.
Manufacturer, product name, net weight, date of manufacture, expiry date, batch number and turn.